Simply Yorkshire Menu
"Always begin at the Start"
Seasonal Soup
With traditional garnish
Home Cured Gravadlax with Blinis
Mustard Crème Fraiche
Seasonal Game Terrine
Red Onion Chutney & Cumberland Sauce
Warm Salad of Dry Cured Bacon
Black Pudding & Wensleydale Mustard Dressing
"To follow"
Char Grilled Sirloin of Yorkshire Beef
Lyonnaise Potatoes and a Yorkshire Blue Cheese Salad
(Supplement £2.95)
Roast Rump of Lamb
Roasted Root Vegetables &Rosemary Jus
East Coast Fish & Chips
with Tartar Sauce
Local Sausages & Creamy Mash
with Peas and Onion Gravy
"To indulge"
Warm Treacle Tart
Vanilla Anglais & Clotted Cream
Millefeuille of Raspberries
Raspberry Coulis
Trio of Chocolate Mousse
Summer Fruit Compote
Bread & Butter Pudding
with Vanilla Ice Cream
"To finish"
Coffee & Petit Fours
(Supplement £2.95)
Three Course - £18.50 available Monday – Saturday
Two Course - £15.95 available Monday – Thursday